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Showing 17–32 of 63 results

Halloween Spooky Eats Workshop
Ages 7 & up, vegetarian
Saturday, October 26
12:00 - 2:00p.m. $50.00 Add to cart
Toddler Open House: Say Boo!
Ages 18 mth - 4 years, mommy and me
Monday, October 28
9:00a.m. - 10:30a.m.
Chef: Heather Harm
$15.00 Add to cart
Adults
Via45’s Harvest Party
Tuesday, October 29
6:30 - 9:30p.m.
Chef: Claudette & Lauren of Via45
$95.00 Add to cart
After School Halloween Spooky Eats Workshop
Ages 7 & up, vegetarian
Wednesday, October 30
4:00 - 6:00p.m.
Chef: Heather Harm
$50.00 Add to cart
Adults
Grandma’s Spaghetti Dinner
Friday, November 1
6:30 - 9:30p.m.
Chef: Suzanne Lowery
$90.00 Add to cart
Adults
Thanksgiving Basics
Saturday, November 2
12:00 - 3:00p.m.
Chef: Suzanne Lowery
$85.00 Add to cart
Toddler Open House: Friendsgiving!
Ages 18 mth - 4 years, mommy and me
Monday, November 4
9:00a.m. - 10:30a.m. $15.00 Add to cart
Via45’s Stuffed Chicken
Tuesday, November 5
5:00 - 6:30p.m.
Chef: Claudette & Lauren of Via45
$32.00
Please contact the studio to be put on the waitlist
Via45’s Pasta Norma
Tuesday, November 5
5:00 - 6:30p.m.
Chef: Claudette & Lauren of Via45
$28.00
Please contact the studio to be put on the waitlist
Via45’s Kale Salad
Tuesday, November 5
5:00 - 6:30p.m.
Chef: Claudette & Lauren of Via45
$14.00
Please contact the studio to be put on the waitlist
Via45’s Beef Stew
Tuesday, November 5
5:00 - 6:30p.m.
Chef: Claudette & Lauren of Via45
$28.00
Please contact the studio to be put on the waitlist
Adults
Calabrian Food Experience
Sunday, November 10
3:00 - 6:00p.m.
Chef: Jonny Giordani
$145.00 Add to cart
Adults
Best of Ina: Light & Easy Entertaining
Thursday, November 14
6:00 - 9:00p.m.
Chefs: Heather Harm, River Road Books
$95.00
Please contact the studio to be put on the waitlist
Adults - Couples
Couples: Mediterranean Seafood Feast
Friday, November 15
6:30 - 9:30p.m.
Chef: Heather Harm
$200.00 per couple Add to cart
Sunday Baking Workshop: Thanksgiving
Sunday, November 17
11:00a.m. - 2:00p.m.
Chef: Heather Harm
$75.00 Add to cart
Adults
Sunday Pizza & Pasta Making
Sunday, November 17
3:00 - 6:00p.m.
Chef: Heather Harm
$85.00 Add to cart