Homemade Gnocchi & Pappardelle for Winter

Adult Class, Hands On

January 20, 2027
6:00 - 8:30p.m.

Chef: Heather Harm

$90.00

Learn the art of making everyone’s favorite food- fresh pasta. Homemade pasta is better than anything you can buy and not as messy as it seems! You will learn how to shape and roll pasta along with simple sauces, a classic Caesar & traditional olive oil cake!
Menu:
Classic Caesar Salad
Gnocchi w/ Bolognese
Pappardelle w/ Butternut Carbonara & Bacon
Lemon-Honey Olive Oil Cake with Whipped Cream & Berries