Winter with Porcini


January 24, 2022
6:30 - 9:30p.m.

Chef: Chris Atamian


Please contact the studio to be put on the waiting list

At Porcini Chef Chris Atamian uses the areas freshest ingredients to create some of the best Italian American Cuisine at the Jersey Shore.  His popular classes feature great technique instruction along with his fabulous cuisine.
Wild Mushroom Bisque with Crème Fraiche
Mixed Greens Salad with Spiced Walnuts, Apples, Gorgonzola Cheese, and Balsamic Vinaigrette
Braised Beef Short Ribs with Red Wine Reduction
Homemade Spaghetti Puttanesca
Chocolate Whiskey Ice Cream with Chocolate Hazelnut Biscotti

To visit Porcini’s website Click HERE