These seasonal, bright, and flavor-packed dishes are perfect for the cool transition to autumn while packing enough heat to still hint at the warm days just behind us!
Menu:
Spicy Gazpacho with Cajun Shrimp Cocktail
Peach and Tomato Caprese Salad with Balsamic Glaze
Farfalle with Lemon Shallots and Artichoke
Seared Steak with Wasabi Avocado Cream Sauce
Garlic and Chili Sauteed Broccoli Rabe
Dark Chocolate Spoon Cake with Fresh Cream and Raspberries