Taste & Technique is very excited to have Claudette of Via 45 teach at our studio on a regular basis!   Via45 the Rustic Italian Eatery may have closed its doors in Red Bank, but they have opened new ones by bringing its talent on the road offering personal chef and small group catering services.

“Cooking in the moment” is the philosophy that Via45 instills in each and every dinner they create.  Their rustic Italian style emphasizes freshness and flexibility, promoting the slow food movement and locally sourced foods.  Chef Heather is so excited to collaborate with Claudette on this class!

Menu:
Includes Soup/Salad/Pasta/Main/Dessert

COMING SOON!