New to our kitchen is Kalpana Raval from the United Kingdom.  Chef Kalpana will inspire you with her vast knowledge and experience in cooking Indian cuisine. Come and join Kalpana assisted by Diana Albanese for some traditional favorites featuring spicy, colorful and fragrant dishes.

Menu
Bats Vada with Besan Flour Batter. ( potato fritters)
Masala Chicken with Yellow Split Lentils and Rice
Green Beans and Eggplant With Roti ( Indian bread)
Mango Shrikhand (pudding) with Nuts and Saffron.