Join us for an elegant, hands-on macaron class where you’ll learn the art of crafting these iconic French confections from scratch. In this workshop, we’ll guide you step-by-step through the Italian meringue method—teaching you how to achieve perfectly smooth shells with that signature crisp exterior and chewy center.

You’ll also learn how to make a silky French buttercream and pair it with a fresh fruit center to create beautifully balanced, bakery-quality macarons. Whether you’re a beginner or looking to refine your technique, this class is designed to give you the confidence and skills to recreate these delicate treats at home.

Bring your favorite bottle—this is a BYOB experience—and enjoy a fun, relaxed atmosphere while you bake, learn, and indulge. You’ll leave with your own handcrafted macarons and the knowledge to impress at your next gathering.

https://www.mieloumacarons.com/