Teen Workshop: Sushi Making

Age 13+, Hands On

November 11, 2022
6:00 - 9:00p.m.

Chef: Heather Harm


Please contact the studio to be put on the waiting list

This 3-hour workshop focuses on Japanese cuisine.  Available only to those 13+ we will discuss the basics of sushi rolling and then work together to create a fabulous Japanese dinner.

Spicy Seared Tuna with Cucumber and Avocado
Miso Soup
Green Salad with Ginger Dressing
Simple Salmon Hand Rolls
Teriyaki Chicken Cali Roll
Green Tea Cake with Sugar Dust