Summer Buffet

Partial Hands On

July 29, 2021
6:30 - 9:30p.m.

Chef: Kathleen Sanderson


Please contact the studio to be put on the waiting list

These make ahead dishes that highlight the flavors of the season make for easy summer entertaining.
Roasted Eggplant, Lemon Garlic Spread
Pizzettes with Broccoli Rabe & Ricotta
Salmon En Croute
Lemon Orzo & Vegetable Salad
Greens with Beets, Candied Nuts and Goats Cheese
Lemon & Raspberry Roulade
Chocolate Fudge Cookies