Celebrate the flavors of spring with a light, healthy dinner party menu designed for effortless entertaining. Learn to create vibrant, seasonal dishes that feel fresh, balanced, and beautifully simple.

The best part is that the menu will be gluten free, without sacrificing an ounce of flavor!
Menu:
Velvety Spring Pea Soup w/ Garden Microgreens
Easy Oven Roasted Chicken Thighs w/ Fresh Herbs & Lemon
Cauliflower Cacio e Pepe w/ Cracked Black Pepper & Pecorino
Crisp Shaved Fennel & Citrus Segments w/ Fresh Mint

* Each attendee will sample a delicious lemon curd & fresh blueberry parfait for a sweet Springtime finish! *