Spanish Tapas Night

Partial Hands On

June 03, 2021
6:30 - 9:30p.m.

Chef: Kathleen Sanderson


These small plates add up to one big delicious meal!  Spain offers some of the best dishes for entertaining.  Learn how to make these little dishes of tapas for a quiet evening at home or a great party plan.
•Roasted Red Pepper Soup with Spanish Olive Oil Drizzle
•Chopped Mediterranean Salad
•Garlicky Shrimp and Smoked Paprika with Crusty Bread
•Traditional Potato and Onion Tortilla
•Manchego Cheese Spread on Grilled Toast Rounds
•Grilled Sausages with Garlic Aioli
•Almond Cake with Seasonal fruit and Whipped Cream