Middle Eastern Mezze with Knife Skills

Partial Hands On

February 24, 2022
6:30 - 9:30p.m.

Chef: Kathleen Sanderson


Brush up on your knife skill while preparing this delicious menu that is inspired by flavors of the Middle East.

Zahav Hummus with Quick Flat Bread
Roasted Eggplant & Sesame Spread with Crackers
Moroccan Style Chicken Skewers  with Cilantro Chutney
Crunchy Persian Rice Cake
Roasted Carrots with Honey & Coriander
Moroccan Orange Cake