Mediterranean Made Easy: Greek Edition
April 17, 20266:30 - 9:00p.m.
$90.00
Learn traditional Greek dishes from Dr. Beys! Attendees will enjoy a simple Greek Salad upon arrival and then spend their time learning how to make an authentic tzatziki and souvlaki, along with sides.
Dessert will be provided as a sweet ending. Be ready for a fun and education workshop, full of traditional and flavorful Greek eats.
Menu:
Classic Greek Salad (Horiatiki)
Lemon & Herm Tzatziki
Warm Whole Wheat Pita
Grilled Lemon Herb Pork Souvlaki
Roasted Greek Potatoes
Greek Yogurt w/ Honey & Walnuts
Bio:
Dr. Beys has been practicing acupuncture for over 20 years.
Like Hippocrates believes, “let food be thy medicine” along with laughter, Dr. Beys believes they are the best medicine.



