Unlock the secrets of the kitchen in this hands-on class designed for absolute beginners. Learn essential knife skills, cooking techniques, and simple recipes that build your confidence and set you up for success.

Whether you’re new to cooking or just want to sharpen your skills, this class will turn your kitchen into your comfort zone.

Menu:

Minestrone Soup
Pan Seared Chicken Breast
Herbed Pan Sauce
Seasonal Roast Vegetables
Grilled Apple Wedge a la Mode