Kids Kitchen Chaos Lab

Ages 6+, Drop-off, Nut Free

August 11, 2026 - August 12, 2026
12:30 - 3:00p.m.

Chef: Heather Harm

$160.00

Get ready for big flavor and even bigger fun! In this high-energy, hands-on cooking camp, young chefs will smash, squish, roll, drizzle, and build their way through bold, kid-approved favorites. This is not a quiet kitchen — it’s a confidence-building, laughter-filled cooking adventure, where getting a little messy is part of the fun.

Chefs will practice real kitchen skills like measuring, mixing, dough stretching, and safe food prep — all while creating meals, they’re proud to make (and excited to eat!).


Day 1: Smash & Squish Day

Skill Focus: Mixing, pressing, forming, assembling

Menu:

Build-Your-Own Smash Burgers

Loaded “Messy” Fries Bar

Giant Bakery-Style Chocolate Chip Cookies

Crazy Shake Milkshakes with fun toppings


Day 2: Sauce Boss Showdown

Skill Focus: Dough stretching, rolling, brushing, decorating

Menu:

Personal Hand-Stretched Pizzas

Pull-Apart Garlic Monkey Bread

Chocolate Drizzle Brownie Slabs

Mini Pretzel Dogs