How to Boil Water

Ages 7 & up

July 30, 2019 - August 01, 2019
2:30 - 5:30p.m.


This hands on camp is designed with simple, kid friendly recipes to introduce basic kitchen skills for the beginner chef.  Each day is filled with easy to follow recipes and focuses on not only food, but measuring skills such as fractions, kitchen safety and teamwork.  We will work together to explore recipes for each of the day’s three major meals.

Day 1 Breakfast-
Easy Eggs
Puffed Pancakes with Strawberries and Cream
Banana Chocolate Chip Sheet Pancakes
Maple Bacon Corn Muffins
Very Berry Smoothie

Day 2 Lunch-
Stove Top Mac n Cheese
Panko Crusted Chicken Tenders with BBQ Dipping Sauce
Caesar Salad Cups
Teeny Tiny Tuna Melts
Chewy Chocolate Chip Cookies
Cinnamon Sugar Snickerdoodles

Day 3 Dinner-
Bowties with Homemade Marinara
Mini Meatball Sliders
Parmesan and Garlic Baked Broccoli
Cheesy Garlic Bread
Simple Sugar Cookies
Ooey Gooey Brownie Bites