How to Boil Water
July 30, 2019 - August 01, 2019
2:30 - 5:30p.m.
This hands on camp is designed with simple, kid friendly recipes to introduce basic kitchen skills for the beginner chef. Each day is filled with easy to follow recipes and focuses on not only food, but measuring skills such as fractions, kitchen safety and teamwork. We will work together to explore recipes for each of the day’s three major meals.
Day 1 Breakfast-
Puffed Pancakes with Strawberries and Cream
Banana Chocolate Chip Sheet Pancakes
Maple Bacon Corn Muffins
Very Berry Smoothie
Day 2 Lunch-
Stove Top Mac n Cheese
Panko Crusted Chicken Tenders with BBQ Dipping Sauce
Caesar Salad Cups
Teeny Tiny Tuna Melts
Chewy Chocolate Chip Cookies
Cinnamon Sugar Snickerdoodles
Day 3 Dinner-
Bowties with Homemade Marinara
Mini Meatball Sliders
Parmesan and Garlic Baked Broccoli
Cheesy Garlic Bread
Simple Sugar Cookies
Ooey Gooey Brownie Bites
Terms & Conditions
WITH OUR LIMITED SEATING AND THE UPFRONT COSTS OF FOOD AND ITS PREPARATION WE MAINTAIN A STRICT CANCELLATION POLICY. ALL COOKING CLASS AND EVENT SALES ARE FINAL AND NON-REFUNDABLE.
THIS POLICY IS FIRM, EVEN IN LIGHT OF COVID 19. WE WORK EXTREMELY HARD TO PROVIDE YOU WITH AN EXCEPTIONAL EXPERIENCE SO IF YOU CAN NOT ATTEND YOU CAN ALWAYS SEND SOMEONE ELSE IN YOUR PLACE, BUT REFUNDS WILL NOT BE ISSUED.
YOU MAY ALWAYS REACH OUT TO SEE IF WE CAN HELP YOU SELL YOUR SEATS ON YOUR BEHALF. IF WE ARE ABLE TO DO SO, A CREDIT FOR A FUTURE, SCHEDULED COOKING CLASS WILL BE ISSUED.
TASTE & TECHNIQUE RESERVES THE RIGHT TO CANCEL A PROGRAM. IF WE CANCEL, A REFUND WILL BE ISSUED. WHEN A CLASS IS CANCELLED DUE TO INCLEMENT WEATHER, WE WILL CONTACT YOU BY EMAIL OR PHONE. IF YOU CHOOSE NOT TO ATTEND A CLASS DUE TO WEATHER-RELATED CONCERNS, OUR STANDARD CANCELLATION POLICY APPLIES.
THANK YOU FOR UNDERSTANDING THAT, AS A SMALL BUSINESS, THIS POLICY IS HOW WE ARE ABLE TO MAINTAIN OUR CLIENTELE, STAFF, AND PROVIDE YOU WITH A MEMORABLE EXPERIENCE.