Harvest Grilling

Adult Class, Partial Hands On

September 16, 2022
7:00 - 10:00p.m.

Chef: Suzanne Lowery


There’s a chill in the air and harvest time is here!  Let’s create some amazing dishes to celebrate the late summer harvest and grilling season’s grand finale.

Grilled Ricotta and Herb Pizzas
Teriyaki Pork Tenderloin with Plums
Grilled Balsamic Vegetable Salad with Capers and Goat Cheese
Chili Spiced Corn on the Cobb
Grilled Almond Pound Cake with Brown Sugar Cream and Brandied Apples