Gluten Free Pasta Workshop

Hands On

March 15, 2022
6:30 - 9:30p.m.

Chef: Diana Albanese


Please contact the studio to be put on the waiting list

Learn how simple it is to make gluten free fresh pasta at home.  In this very hands-on class, Diana will show you how to make, knead and roll the dough.
Pasta alla Chitara with Amatriciana 
Farfalle al Limone
Hand Cut Pappardella with Artichoke and Mushrooms Sauce
Arugula, Orange and Fennel Salad with Balsamic
Caprese Cake (warm chocolate fudgy cake)