Sarah Nelson takes you on a delicious flavor adventure with some amazing seasonal farmer market finds!

Served as main courses or as sides, this menu is full of healthy and anti-inflammatory ingredients!

The best part is that the menu is both gluten AND vegetarian without sacrificing an ounce of flavor!

Sarah’s hands-on technique, extensive health and food knowledge, and engaging personality make this class one you don’t want to miss!

Menu:

COMING SOON