Drew’s Mardis Gras Feast


February 22, 2022
6:30 - 9:30p.m.

Chef: Drew Araneo


Please contact the studio to be put on the waiting list

It’s always a special night in our kitchen when Executive Chef Drew Araneo of Drew’s Bayshore Bistro teaches!  In this annual Mardis Gras-themed class Drew will create some of his traditional cajun and creole dishes.
Coming Soon!