Celebrate Cinco de Mayo with a fun, beginner-friendly cooking class where you’ll learn simple, confidence-boosting skills and make a full festive meal from scratch. We’ll prep fresh guacamole, cook sizzling fajitas, master fluffy Mexican rice, and finish with an easy sweet treat—perfect for hosting or weeknight dinners!

Menu:

Fresh Guacamole + Homemade Tortilla Chips
Chicken Fajitas with Peppers & Onions
One-Pan Mexican Rice
Street Corn Salad
Churro Cinnamon Sugar Tortilla Crisps & Chocolate Dip