Basic Cooking Techniques

Adult Class, Hands On, teen

April 25, 2024
6:00 - 9:00p.m.

Chef: Kathleen Sanderson


Calling all novice cooks! This class taught by Chef Kathleen Sanderson is full of kitchen cooing techniques for the beginner.  With a focus on skillet cookery, grilling, steaming, and simple baking each attendee will leave with tons of new kitchen info!

Grilled Veggies
Steamed Fish en Papioette
Chicken Saute with Mustard Sauce
Corn Bread & Biscuits
Double Chocolate Brownies

**This class is suitable for adults and teens.