Basic Cooking Techniques

Adult Class, Hands On, teen

April 25, 2024
6:00 - 9:00p.m.

Chef: Kathleen Sanderson

$85.00

Calling all novice cooks! This class taught by Chef Kathleen Sanderson is full of kitchen cooing techniques for the beginner.  With a focus on skillet cookery, grilling, steaming, and simple baking each attendee will leave with tons of new kitchen info!

Menu:
Grilled Veggies
Steamed Fish en Papioette
Chicken Saute with Mustard Sauce
Corn Bread & Biscuits
Double Chocolate Brownies

**This class is suitable for adults and teens.